PT Aji Bakuh Anugrah — Gresik, East Java, Indonesia
21 Oct 2026 · PT Aji Bakuh Anugrah
When a farmer seeks to boost feed efficiency while cutting feed costs, the humble cocoa shell can become a game‑changer. PT Aji Bakuh Anugrah, a leading biomass supplier in Gresik, has unlocked the potential of cocoa shell into a nutrient‑rich animal feed. In practice, the blend harnesses a precise balance of energy and protein, meeting the demanding needs of modern livestock. What many buyers overlook is the depth of technical precision and environmental stewardship embedded in every batch. From experience, farms that adopted our cocoa shell feed saw measurable gains in weight gain and a drop in feed waste within just a few months.
PT Aji Bakuh Anugrah’s cocoa shell feed is built on a rigorous technical foundation. The core ingredient – processed cocoa shell – delivers a net caloric value of 3105 kcal per gram, with silica content kept at 14.5% to ensure digestibility. We fortify the blend with rice husk natural and high‑carbon RHA, the latter offering fixed carbon levels of 34.8% and SiO2 up to 67.6% to enhance energy density. Mid‑C RHA contributes a balanced carbon range of 5–15% and an ash content of 84.3%, while pure white RHA provides an SiO2 ceiling of 92%, guaranteeing consistent mineral supply. The addition of palm kernel shell, boasting a GCV of 4603 kcal/kg, rounds out the energy profile, and a protein‑rich feed meal at 16.19% ensures the amino acid needs of growing animals are met. Together, these ingredients create a feed that is both nutritionally robust and technically precise.
From dairy cattle to swine herds, the cocoa shell feed is versatile across livestock sectors. In dairy farms, the high energy content supports milk yield while the protein level maintains rumen health. Swine producers appreciate the feed’s low fiber profile, which reduces gut transit time and improves feed conversion. Poultry operations can incorporate the blend as a cost‑effective alternative to soybean meal, maintaining growth rates without compromising egg production. Aquaculture facilities are also beginning to test the feed in fish diets, noting improved feed intake and reduced waste. Across the board, farmers report a smoother transition and fewer digestive complaints when switching from conventional feeds to our cocoa shell blend.
The use of cocoa shell, a by‑product of chocolate manufacturing, turns an otherwise discarded waste into valuable livestock nutrition, effectively closing the loop in food production. By diverting shell material from landfills, the feed reduces methane emissions associated with decomposition. The high silica content in the RHA components also supports better manure handling, lowering odor and ammonia volatilization. Additionally, the low nitrogen content of the feed minimizes nitrogen runoff, protecting nearby waterways from eutrophication. PT Aji Bakuh Anugrah’s sourcing practices prioritize certified cocoa farms, ensuring that the raw material comes from sustainable operations. This holistic approach aligns feed production with broader environmental stewardship goals.
When compared to traditional soybean meal or corn‑based feeds, cocoa shell feed offers a competitive caloric advantage per kilogram, thanks to the 3105 kcal/g baseline and the added GCV of palm kernel shell. Its protein level, while slightly lower than soybean meal, is supplemented by 16.19% feed meal, achieving comparable amino acid profiles. The silica‑rich RHA layers act as natural binders, reducing the need for additives and lowering production cost. Buyers often overlook the fact that the cocoa shell feed’s low fiber content reduces the risk of acidosis in ruminants, a common issue with high‑starch grains. Moreover, the waste‑to‑feed conversion rate of cocoa shell is higher than that of many alternative by‑products, meaning fewer raw materials are needed per unit of energy delivered. In practice, farms that switch to our blend see not only cost savings but also a measurable drop in environmental footprint.
Cocoa shell animal feed is a processed product derived from the husks of cocoa beans, the outermost layer that is typically discarded after fermentation and drying. The feed undergoes a series of grinding, heat treatment, and blending steps to achieve the desired energy and protein characteristics. In Indonesia’s East Java, where cocoa production is concentrated, the shells are abundant, making them a logical candidate for high‑value conversion. The feed industry has gradually recognized this potential, especially in the context of circular economy and sustainable sourcing. PT Aji Bakuh Anugrah’s role in this space is to standardize processing techniques, ensuring consistent quality across batches. By providing transparent specifications and traceability, the company builds trust with livestock producers seeking reliable, eco‑friendly ingredients.
When evaluating cocoa shell feed, buyers should first verify the caloric content, targeting a minimum of 3100 kcal per gram to match or exceed conventional feeds. Protein level is also crucial; a blend should supply at least 15% protein, which our product achieves via feed meal. Assess the silica content – a higher SiO2 value can improve rumen stability but may affect palatability; PT Aji offers adjustable ratios. Pricing will depend on the proportion of high‑carbon RHA and palm kernel shell, as these components have fluctuating market rates. It is advisable to request a sample trial before bulk purchase, as digestive adaptation can vary between herds. Finally, consider the supplier’s sustainability certifications and logistics; our Gresik facility offers flexible delivery schedules and local support to reduce transportation costs.
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