Cocoa Shell Export Indonesia: Quality & Sustainability

28 Oct 2026 · PT Aji Bakuh Anugrah

Cocoa shells, often discarded as waste, are now a valuable resource for industries worldwide. At PT Aji Bakuh Anugrah, we turn this by-product into a high‑grade feedstock that powers bio‑energy, soil enhancement, and more. From the bustling ports of Gresik to distant markets, our shells are delivered with reliability and traceability. Join us to learn why this humble shell is reshaping sustainability in East Java.

Quality Specifications & Technical Data

From experience, each 100‑kg batch of our cocoa shell meets the following criteria: GCV 4600 kcal/kg, moisture 12%, ash 8%, fixed carbon 34.8%, silica 67.6%. The shells are sourced from certified farms in Gresik, ensuring traceability. For reference, our portfolio also includes rice husk natural (3105 kcal/g, SiO2 14.5%), Mid‑C RHA (SiO2 min 80%, carbon 5–15%, ash 84.3%), High‑C RHA (fixed carbon 34.8%, SiO2 67.6%), Pure White RHA (SiO2 min 92%), palm kernel shell (GCV 4603 kcal/kg), and feed meal (protein 16.19%). Each product undergoes third‑party certification to guarantee consistent quality for industrial users.

FAQ

When stored in sealed bulk bags at controlled humidity, cocoa shells can retain their quality for up to 24 months. Moisture control is key to preventing mold growth and maintaining energy content.

Yes, they blend seamlessly with rice husk, palm kernel shell, or high‑C RHA to create custom blends tailored for specific energy or feed applications.

We offer FOB and CIF terms depending on destination. Shipping via container or bulk truck from Gresik port is available, with average transit time to ASEAN markets of 5–7 days.